Meet Annie: Vermiculture Expert
How Annie Became A Vermiculture Expert & Worm Seller
Annie’s passion for composting with worms began in 2010 after reading an article that sparked her interest in these fascinating little critters. A few years later, when the school group she was sponsoring needed an environmental project, her newfound love for vermiculture and composting came to life. By composting the school’s food waste, Annie gained practical experience that led her to start her own business in sustainability.
Annie’s Path to Sustainable Composting
Her journey toward responsible living began in 1970 when her mom introduced her to the importance of environmental stewardship on the first Earth Day. Since then, Annie has been dedicated to sharing food waste solutions with community groups, schools, clubs, and local businesses. Drawing from her experience as a teacher, community gardener, food pantry manager, and developer of school-based food composting systems, Annie continues to inspire real, lasting change in her community and beyond.